Chef Moises Meal Prep

Creamy scramble eggs, with grilled flank steak, cherry tomatoes, smoked house potatoes, and fresh spinach and a fresh poblano sauce.

403 Cal • 27g P • 35g C • 15g F

Scramble fluffy eggs with beef chorizo, roasted garlic potatoes, bell peppers, cheddar cheese, green onions with our chipotle sauce.

495 Cal • 32g P • 37g C • 18g F

Sinaloa-style, with green cilantro rice, potatoes, green beans and Mexican squash.

579 Cal • 41g P • 64g C • 21g F

Blackened salmon, with our homemade tomato cream sauce, linguine pasta, fresh herbs with green zucchini, cherry tomatoes and bell peppers.

512 Cal • 37g P • 41g C • 21g F

Grilled chicken with steamed jasmine rice and fresh broccoli

357 Cal • 29g P • 35g C • 9g F

Grilled tilapia, glazed with our home made pineapple teriyaki sauce, served with steamed jasmine rice, and Asian vegetable mix (broccoli, green beans, carrots, peppers, snap peas).

379 Cal • 30g P • 19g C • 17g F

Ground beef with steamed jasmine rice and fresh broccoli

343 Cal • 28g P • 35g C • 12g F

Creamy with our famous pink sauce, garlic green beans and glazed baby carrots.

608 Cal • 41g P • 57g C • 29g F

Steak with fried rice, sauteed zucchini, carrots & mushrooms, with our homemade Japanese sauces, sriracha mayo & ginger teriyaki.

558 Cal • 37g P • 52g C • 22g F

Honey chipotle BBQ beef meatballs, with steamed garlic jasmine, with our house famous corn salsa.

629 Cal • 39g P • 63g C • 26g F

Ground beef adobo skillet with green peas, carrots, diced potatoes and fresh corn, served with steam garlic jasmine rice and our homemade roasted fire tomatoes sauce.

543 Cal • 42g P • 47g C • 19g F

Lomo saltado: Peruvian chicken stir-fry with steam garlic white rice, sliced red onions, tomatoes, baked potatoes, green onions and our homemade green Aji verde.

543 Cal • 41g P • 45g C • 22g F

Slow-cooked ground beef and white bean chili served alongside oven-roasted yellow potatoes, and finished with a garnish of fresh cilantro and Monterey cheese.

593 Cal • 44g P • 56g C • 21g F

Japanese style stir fried noodles, with crisp vegetables, broccoli, cabbage, sugar snap peas, carrot, edamame and a savory sauce.

589 Cal • 30g P • 35g C • 22g F

Grilled flanked steak with steamed jasmine rice and fresh broccoli

350 Cal • 31g P • 35g C • 10g F

Korean ground with our healthy Asian flavored sauce, garlic steam jasmine rice with steamed green peas, carrots, zucchini, broccoli and peppers.

527 Cal • 38g P • 32g C • 19g F

589 Cal • 13g P • 107g C • 5g F

100 Cal • 12g P • 19g C • 4g F

748 Cal • 139g P • 9g C • 16g F

1102 Cal • 122g P • 33g C • 65g F

One Pound of Ground Turkey

748 Cal • 139g P • 9g C • 16g F

One Pound of Ground Beef

700 Cal • 130g P • 9g C • 16g F